Press Release
Cap St. Georges Hotel & Resort is set to welcome the renowned Michelin-starred chef Kazuyuki Tanaka for the highly anticipated Sky Stars Culinary event on the 30th and 31st of May.
A Culinary Visionary Bridging Japan and France, Chef Kazu Brings His Unique Gastronomic Artistry to Cap St. Georges.
Known for his ability to blend Japanese finesse with French tradition, Chef Kazuyuki’s cuisine is guided by instinct and balancing flavor, texture, and aesthetics with masterful precision.
Discover Elevated Dining with Chef Kazuyuki Tanaka
Your package includes:
One-night stay in a selected room
Michelin-starred dinner for two at the Sky 7 Restaurant
Lavish buffet breakfast
Reserve Your Experience Today
Non-residents are welcome to join this exclusive dining event. Contact our reservations team at +357 2600 0000 or email reservations@capstgeorges.com for bookings.
