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31. From Cyprus to Paris: Antonis Avouris named France’s Best Young Chef

Earlier this month, 27-year-old Cypriot chef Antonis Avouris made headlines after winning the prestigious San Pellegrino Young Chef award for the French region. ...

32. Cyprus needs new strategy to grow winter tourism

According to an article written by Dorita Yiannakou in this Sunday's Kathimerini, this year has been a steady one for winter tourism in Cyprus, showing the sector’s strength despite various regional challenges....

33. Cyprus's best photo spots with great food nearby

Cyprus is a photographer’s dream all year round, but especially during this time of year when the island’s natural beauty is at its peak. ...

34. Mallias Winery: Reviving Cyprus's ancient grape varieties

In the 1990s, Mallias Winery, originally established by KEO in 1927, played a pivotal role in redefining Cypriot wine by rescuing indigenous grape varieties on the brink of extinction....

35. Fikardos Winery: Crafting award-winning Cypriot wines

36. Nicosia's 7th Epic Street Fest delights thousands

On the afternoon of Tuesday, July 2, about 2000 people gathered in the heart of the capital city, reveling under the summer sky with music from some of the island’s top DJs, courtesy of Deejay Radio, at the 7th Epic Street Fest Nicosia....

37. Top Cypriot producers honored for their culinary excellence

Ten Cypriot agri-food producers were honored at the 10th ''Gastronomos'' Quality Awards on Thursday evening, June 27, 2024. The event, held at the old Nicosia Town Hall, celebrated a decade of achievements in Cypriot gastronomy and the promotion of local products....

38. 10th Gastronomos Quality Awards tonight

On Thursday evening, June 27, the 10th Gastronomos Quality Awards will take place at the Old Nicosia Town Hall in Eleftherias Square, celebrating under the motto "Our place. Our people."...

39. Cypriot producers to be feted at 10th Gastronomos Quality Awards

Gastronomos magazine and Kathimerini newspaper are set to honor Cypriot producers at the 10th annual Quality Awards ceremony, highlighting a decade of dedication to preserving the island's rich culinary heritage....

40. Best whisky in the world? Hold my glass!

''Glengoyne is the best whisky in the world,'' Arthur declared with the kind of confidence that made me think he might be onto something. ''We have the slowest stills in Scotland.''...

41. Koumis praises Larnaca's tourism milestone with new brand

Larnaca’s new brand identity was presented on Friday aimed at attracting more tourism to the coastal town....

42. Grub and groove at the hottest street food bash in town!

Mark your calendars for Friday, the 10th, because Fork Food Market is back with another exciting event at the Nicosia Municipal Gardens. Located behind the Parliament and opposite the old General Hospital, the market promises great food and awesome vibes....

43. Exciting new dining hub emerges at Limassol's Trilogy

A new landmark is emerging on the Limassol seafront, promising to redefine the cityscape and create a vibrant community hub. The handover of the two iconic front towers at Trilogy is now underway,...

44. Edward Guk's pizza revolution at The SeaBlings

Edward Guk, a 24-year-old culinary sensation with roots in Russia and training from the esteemed Le Cordon Bleu London, has been causing quite a stir with his pizza creations at The SeaBlings in Limassol....

45. Porsche Cyprus elevates auto unveilings with Panamera reveal

Porsche Cyprus unveils the new Porsche Panamera....

46. Flavors of Life: Culinary journey to battle childhood cancer

Reserve your spots for the Culinary Journey ‘Flavors of Life’ and enjoy an unforgettable culinary event while actively supporting the fight against childhood cancer!...

47. Skip the roses, go for the gyro bouquet instead

In a culinary twist that has captured the hearts and appetites of romantics in Heraklion, Crete, one souvlaki restaurant has taken Valentine's Day celebrations to delicious new heights with a savory creation: the Pita Gyro Bouquet....

48. Love and gastronomy, the perfect combination for Valentine's Day

As St. Valentine's Day approaches, love is in the air, and couples across the island are on the lookout for enchanting spots to celebrate their affection. ...

49. Iconic Andy's Pizza bids farewell after 54 years

A beloved Nicosia restaurant, Andy's Pizza, renowned for its 54-year legacy, will close its doors as of March 1, transitioning into a new chapter....

50. 'Flavors of Life' to benefit Karaiskakio Foundation

Mark your calendars for an unforgettable culinary event organized by the School of Life and Health Sciences of the University of Nicosia in collaboration with the Yale School of Public Health on Tuesday 12th of March at LOFT Restaurant (located on the 12th floor of UNIC’s SIX Residences). ...

51. L'Atelier Robuchon tops Cyprus' 50 best bars and restaurants

In the short space of a few months, another prestigious distinction was bestowed upon L'Atelier Robuchon. ...

52. Nicosia's boutique hotel scene flourishes amid tourism surge

Seeking accommodation in a hotel in Nicosia for February, the search yields 22 options. Narrowing the search by distance from the city center results in fewer choices, yet still satisfactory. Twelve boutique units, primarily small boutique hotels, emerge from the search on booking.com....

53. Cyprus' dining experience elevated at WiZ 50 Best Awards

For the second consecutive year, WiZ GUIDE, SppMedia Group, and the Bank of Cyprus co-hosted the prestigious ''WiZ 50 BEST Restaurants'' ceremony....

54. Embassy brew-haha: US scientist's ''salty'' tea tips stir controversy in the UK

An American scientist caused a diplomatic storm for her unconventional tea tips, including adding salt and microwaving...

55. Cyprus cheers as beer sales bubble up in 2023

In a frothy turn of events, Cyprus witnessed a 1.5% surge in total beer sales last year, with a notable 9% boost in exports....

56. ''Shine your light''

Several European cities share similarities in building architecture, with central squares capturing visitors' attention. However, each city, including capital cities, boasts a unique history reflected in its grand structures, cathedrals, and fortifications erected primarily for population protection....

57. Doughnut diplomacy as Krispy Kreme invades Paris sparking croissant crisis

France, renowned for its culinary artistry, especially in the realm of patisserie, has recently found itself caught in the irresistible allure of the American doughnut, courtesy of Krispy Kreme....

58. Paphos delegation thrives in Seville, European Smart Tourism Capital 2023

Nassos Hadjigeorgiou, Executive Director of the Pafos Region Tourism Development and Promotion Company, and Dr. Zenon Zignonos, Smart City Projects Manager of the Municipality of Pafos, engaged in a highly successful transition to Seville, the designated European Smart Tourism Capital for 2023....

59. Christmas villages open their doors in November

Starting from November 26th, the enchanting Christmas villages are set to welcome the public once again this year....

60. Get ready to 'bee' amazed on September 17th

Get ready to don your beekeeper's hat and join the buzz at Melini's upcoming Children's Honey Festival on September 17. This unique event is all about celebrating the incredible world of bees while having a blast!...