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12° Nicosia,
29 June, 2026
 
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80% of Cyprus' drinking water now comes from desalination

The government says new projects will push that figure close to 100% by 2027, reducing the island's dependence on rainfall.

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For most people in Cyprus, turning on the tap and expecting water to flow is something they rarely think about. But after years of drought concerns and fears of water cuts, the government says the island is moving closer to a future where households won't have to worry about running dry.

Agriculture Minister Maria Panayiotou announced on Monday that desalination plants now provide around 80% of Cyprus' drinking water, with that figure expected to reach almost 100% by 2027 once several new projects come online.

Speaking during a visit to the desalination plant at Limassol Port, the minister said the latest facility is the fourth new desalination unit to begin operating in the past two years.

She noted that when the current government took office, Cyprus had just five desalination plants built over a period of 25 years. In just over two years, four more have either been completed or brought into operation as part of what she described as a coordinated national water strategy.

More desalination, less dependence on rainfall

The aim, Panayiotou said, is simple: reduce Cyprus' dependence on rainfall and dams by producing more drinking water from the sea.

Another desalination unit is expected to begin operating in Limassol this autumn, while two more are scheduled to come online during 2027.

By then, desalination plants are expected to supply virtually all of Cyprus' domestic water needs.

Looking further ahead, four permanent desalination plants are planned to begin operating from 2029, creating an even more resilient water network across the island.

Good news for households... and farmers

The minister said the strategy is designed not only to protect homes from water shortages but also to help Cyprus' farming sector.

Once households rely almost entirely on desalinated water, more water stored in dams can be reserved for irrigation.

"Our farmers face water cuts almost every year," Panayiotou said, adding that solving the drinking water problem is the key to ensuring a more reliable water supply for agriculture.

She acknowledged that the irrigation issue will not disappear overnight but said the current policy is laying the groundwork for long-term stability.

No room for complacency

Despite a wetter year than expected, the minister warned against assuming Cyprus' water problems are over.

"Just because it rained this year doesn't mean we should repeat the mistakes of the past," she said, urging households to continue using water wisely.

She reminded the public that every liter wasted at home is water that cannot be used elsewhere, particularly by farmers.

As part of a nationwide conservation campaign, the government is distributing three million free water-saving nozzles for taps and showers to households across Cyprus.

The rollout has already begun in Paphos and is expected to reach homes islandwide by the end of August.

Building for a drier future

Like many Mediterranean countries, Cyprus is becoming increasingly vulnerable to longer droughts and rising temperatures linked to climate change.

By expanding desalination capacity, the government hopes to make the island less dependent on unpredictable rainfall and better prepared for dry years.

For the average household, the goal is straightforward: fewer worries about water restrictions during the summer months. And for farmers, it could mean a more dependable supply of the water they rely on to grow the food that ends up on every Cypriot table.

TAGS
Cyprus  |  water  |  drought  |  desalination

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